Le Boeuf d’Argent is a family-run business offering gourmet French-Italian cuisine made with fresh, seasonal, homemade ingredients. The dining experience reaches its peak with the food and wine pairing menu.
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Le Boeuf d’Argent, a state-approved restaurant – In partnership with the Auvergne-Rhône-Alpes region,
is praised and recognized by those involved in the culinary world:
Le Boeuf d’Argent
29 rue du Boeuf
69005 LYON
04 78 38 11 20
contact@restaurant-leboeufdargent.com
Closed Monday and Tuesday
Open Wednesday 7:00 p.m./8:30 p.m.
Thursday to Sunday
, 12:00 p.m./1:30 p.m. – 7:00 p.m./8:30 p.m.
